Saturday, November 16, 2013

MrsCraftyRVing Tater Soup

Tater Soup is my favorite soup!!

*Taters pealed and cut
* 1 Pint of Heavy Cream
*1/2 Cream Cheese
*1 Stick Butter
*Salt and Pepper
*Bacon
*1/2 Cup of Sour Cream
*1-2 Cups of Mushrooms
*Lots of Cheese
*Lots of Garlic
*Italian Spice
*1 Large Crock Pot
*6-8 Hours between Low and High

And the most important part: 2 Large EMPTY Bowls


This has not mushed yet, so we are giving this another couple of hours and then add the cheese. Yes we understand we need to work out an extra 1/2 hour tomorrow morning but worth it... This pot will last us 3 days. So all in all this is very much a poor mans meal. Sales have been down and the landlord came by with a 10 lb bag of taters and there you have it!!

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